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Choc Chunk Brownie Mix

$18.90
 per 
In stock!
Size: 1kg

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Description

YOU WILL NEED

Mix 1kg, Water 145mL, Melted Butter 188g

METHOD

  1. Blend all ingredients together on slow speed for 1 minute
  2. Mix on slow speed for a further 1 minute
  3. Spread on standard baking tray and cover with silicon paper half way through baking time, to avoid crusty top
  4. Oven temperature 160°C for 30 minutes

Storage: Below 25C, dry and dark conditions.


Ingredients

Sugar, Wheat Flour, Dark compound chocolate (14%) (sugar, vegetable fat (vegetable oil, emulsifiers (322 soy, 492)), Cocoa powder, Milk Solids, Salt, Natural Flavour, Cocoa powder (7%), Egg Powder, Natural Flavour, Raising agents (450, 500)

Allergens: wheat, gluten, egg, milk, soy.

May be present due to shared equipment: sulphites

Allergen Information

  • Eggs
  • Milk
  • Nuts
  • Sesame
  • Soybeans
  • Wheat
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