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Flavours & Essences
Shop cake flavours and baking essences at Ipswich Cake Room. Explore sweet, fruity and classic flavour options for cakes, cupcakes, buttercream, icing and creative dessert projects, including strawberry, caramel, raspberry, lemon, coconut, bubble gum and more.
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Limited places only · 28TH NOV| 1PM
Christmas Brownie Workshop (Sat 28th Nov) — $95 per person
Saturday 1pm 28th of November Who wouldn't want to enjoy decorating this 9pc Chocolate Brownie Set. Using our Pistachio Topping, White Chocolate...
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Load moreAdd flavour to your favourite bakes
Choose a flavour that complements your cake, filling and icing, then follow the dosage and use guidance on the individual product page. Start gradually when testing a new flavour so you can build the result that suits your recipe and personal preference.
Pair your flavour with cake mixes, cake cream and fillings, icing and fondant and food colours and dust.
Flavour and essence FAQs
What can I use cake flavours in?
Check the product’s use guidance for suitable applications. Flavours can be selected to complement cakes, icing, fillings and dessert recipes.
How much flavour should I add?
Refer to the individual product instructions and begin with a small amount, adjusting gradually to suit your recipe.
Can I mix cake flavours?
You can test complementary flavour combinations in a small batch before using them across a full recipe.
